
THE
PENGUIN GOOD AUSTRALIAN WINE GUIDE 2009 by Nick Stock
"It's
an exciting time to be writing about wine in Australia and, having cut my teeth
on 'The Penguin Good Australian Wine Guide' many years ago, it's a privilege to
be taking over the reins." - Nick Stock
'The Penguin
Good Australian Wine Guide' is back, with a new editor, style and lots of new
features. Since its first edition in 1991, this guide has sold over 400,000 copies
and become the ultimate guide for wine drinkers wanting to navigate the huge range
and varieties of wines now available in Australia.
'The Penguin
Good Australian Wine Guide 2009' reveals the winners of the 2009 Penguin Wine
Awards and continues the tradition of providing solid reliable advice.
Award-winning
wine writer and judge, Nick Stock has tasted over 5,000 wines to select the best
1200 new release wines, top value wines under $25, NZ and other imported wines
- as well as bubbles.
Nick dedicates a whole chapter to Champagne,
of which we are now one of the world's top ten markets, and two chapters to imported
wines, a reflection on our recent maturing as a wine-drinking nation and our search
for quality and interesting wines beyond our excellent home-grown choices.
Australia
makes up half of New Zealand's wine export market, and Nick includes the best
drops from across the ditch - especially playing to our love affair with their
sauvignon blanc and pinot noir.
'The Penguin Good Australian
Wine Guide 2009' also retains its easy to use rating system, tips for cellaring
and tasting wine, entertaining reviews and regional guide for wines, produce and
food.
Nick Stock is one of Australia's most prolific wine
critics whose involvement in wine stretches beyond wine-writing to show-judging,
educating, broadcasting and winemaking. His frank and fearless style has made
him one of the most popular and widely read Australian wine writers, culminating
in his award for Best Drinks Journalist at the 2007 Le Cordon Bleu World Food
Media Awards.
He has twice been crowned Australian Sommelier
of the Year and contributes regularly to magazines including Gourmet Traveller
WINE, Australian Wine Business Magazine and Qantas The Australian Way.
'The
Penguin Good Australian Wine Guide 2009' is out now.