One Saturday a month, immerse yourself in the food and culture of one of the world’s oldest civilisations. Enjoy a taste of the real delicacies of Persian and Iraqi kitchens, which still take centre stage on menus and tables across the globe today.
Begin your day with traditionally baked Iraqi breads such as Samoon, paired with assorted Mezza dips. You’ll also peek into the Iraqi pantry of culinary basics — think dates, syrup, tahini, rose water and tamarind.
This is far from your typical food tour! If you like exploring new cultures and communities and building relationships through food, then this is the experience for you.
Our local guides will share their secrets on the best places to eat, and you’ll experience new cuisine and shop for the most authentic dishes and ingredients. You’ll be introduced to diverse family-run food businesses and the amazing people running them. You can gain fascinating insight into different cultures and communities while helping to foster community pride!
More info: http://www.tastetours.com.au/babylonian-delights or 0417 206 323.WHAT: Babylonian Delights (Sydney food tour)
WHEN: 07/11/2016 - 31/12/2016 (10:30 am - 1:30 pm)
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