At The Star, we’re always up for Melbourne Cup. This year promises to be one of The Star’s most exciting Carnivals yet with a fabulous trifecta of dining, live action and celebration.
Get off to a flying start on race day at Balla with oysters and a glass of Moët & Chandon on arrival followed by a four-course Italian menu for $140pp.
Champion chef, Teage Ezard from BLACK by Ezard is back with his exquisite three-course menu featuring complementary side dishes for $165pp.
SOKYO’s Japanese import Chase Kojima is sure to show his pedigree on Cup Day. His meticulous presentation and preparation will shine throughout a beautifully paced eight-dish set menu and glass of Moët & Chandon on arrival for $150pp.
In addition, The Star’s 24/7 Sports Bar, Cherry, Pizzaperta, Fat Noodle and the Food Quarter will all be racing. The options are limitless this Cup Day!
For details on cup day offers go to www.star.com.auWHAT: Melbourne Cup at The Star
WHEN: 01/11/2016 (12:00 pm - 11:30 pm)
WHERE: The Star
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