Join us for a night of Decadent Food, Award Winning Wine and an intimate performance by Melbourne Born Country Artist, Ben Mastwyk.
As he approaches the opening of The Blue Door in Sydney’s Surry Hills, this 6 Course Degustation will be the truest to Chef Dylan Cashman’s vision for The Blue Door, highlighting the incredible NSW Producers Aquna Murray Cod and Tathra Place Free Range Ducks.
LIMITED TICKETS AVAILABLE HERE: https://bit.ly/3clnVVHWHAT: The Blue Door x Ben Mastwyk Dinner Degustation
WHEN: 24/03/2021 (6:00 pm - 9:30 pm)
WHERE: The Freedom Hub
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