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Bundaberg Rum celebrates 130 year anniversary

Bundaberg Rum celebrates 130 year anniversary

Bundaberg Rum is celebrating 130 years of crafting world-famous, award winning rums with a special Small Batch Spiced release.

Bundaberg Rum Small Batch Spiced has been crafted by blending the finest aged reserves with rum mellowed to perfection in heavily charred American oak barrels, before being infused with notes of 13 different spices, fruit nectars and citrus zest to produce a perfectly balanced and intricately complex spiced rum. Marking a huge milestone from Australia’s iconic rum pioneer, this is the fourth release in the award-winning Bundaberg Rum Small Batch series.

“Small Batch Spiced is one of our best rums yet. It celebrates 13 decades of craftsmanship by combining 13 specially selected spices with locally made, world class premium rum. Bundaberg Rum is an Australian born craft distiller, and we’re so excited to release new Small Batch Spiced as a thank you to our fans in Australia for their support over the years,” says Karl Roche, Marketing Manager for Bundaberg Rum.

Bundaberg Rum is one of the few single estate distilleries in the world using all locally sourced ingredients from Bundaberg, Australia. The rum has won 144 awards in its 130 years of rum creation.

Bundaberg Rum Small Batch Spiced can be enjoyed neat, over ice or mixed with Bundaberg Ginger Beer and a slice of lime for a deliciously refreshing Dark & Stormy.

Dark & Stormy Recipe:
Add Ice to highball glass
Squeeze of lime
Top up with ginger beer
30ml Small Batch Spiced
Garnish with lime and mix

Spiced Old Fashioned Recipe:
Add a teaspoon of sugar to rocks glass
Drop 3 dashes of bitters
Add a few drops of water
30ml Small Batch Spiced
Give it a stir
Add a cube/sphere of ice
Finish with a slice or twist of orange

Bundaberg Rum Small Batch Spiced (700ml, 40% ABV, RRP $69.95) is available to purchase at the Bundaberg Distillery Store, online and nationwide including selected duty-free outlets now.

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