Gourmet Garden’s new Lightly Dried Herb range is a world first innovation, made with Australian organically grown herbs that are washed, roughly chopped and lightly dried (just enough) so that they stay fresh for four weeks once opened.
The herbs also refresh full of flavour, colour and aroma in cooking, making them the closest thing to chopped fresh herbs. The unique process gives the herbs a longer shelf life which not only limits any wastage but also means herbs are on hand whenever you need them. Busy cooks can have a herb garden at your fingertips everyday!
The new range from Gourmet Garden includes a variety of lightly dried and roughly chopped herbs and spices including Parsley, Chilli, Basil, Coriander and Ginger. Ideal to sprinkle, garnish or stir into dishes such as pastas, curries, bolognaise, casseroles, stir fries and pizza Gourmet Garden will inspire you to make more of your meals.