Fireball Whisky & Bar Luca’s Month of Madness
Australia’s #1 shot brand, Fireball Cinnamon Whisky, and Sydney’s original burger lords, Bar Luca, are about to blow minds with a massive “Blame Fireball” menu takeover that will be available from 1st to 31st July at Bar Luca (Sydney CBD).
The moreish mayhem kicks off on Canada Day, so mark Saturday July 1st in your calendars to party with the rebellious duo, at an epic launch that’s double-doused with flaming flavours and fiery Whisky! Tuck into ALL YOU CAN EAT bites of the full “Blame Fireball” menu, a Fireball shot on arrival, a Fireball infused cocktail, free “Fire-mullet” haircuts and live DJs – all for just $66 a head! They’ll also be slinging $6 Fireball shots (and a FREE shot on arrival for Canadian passport holders) all day.
The legends will be fuelling four x 2.5 hour feasting times from 12pm till late on July 1st, so to experience, snatch your tickets here.
A spicy treat that Fireball and burger fans must demolish this month, is the “Blame Fireball” burger stacked with Fireball braised brisket, succulent beef patty, American cheese, maple bacon, candied jalapenos, poutine, and Fireball gravy.
It’s not a proper burger combo without a spiked shake, and the “Don’t Hate The Playa Hate The Flame” Apple and Cinnamon milkshake is the perfect sidekick. Spiked with a 50mL mini Fireball bottle, this one lives up to Fireball’s notorious promise: “tastes like heaven, burns like hell.” If you dare, keep the flame going with a sip of the “Fire Starter” cocktail – a real lip smacker of Fireball, lemon juice, maple, jalapeno syrup and cloudy cider that’s cranked up with an extra syringe of Fireball.
Add a little fire with a naughty line-up of sides including, Fire Balls – Jalapeno meatballs with Fireball cream cheese dipping sauce, Fireball Whisky glazed BBQ pork riblets, Fireball poutine with Fireball maple bacon jam, Fireball gravy and cheese curds and Fireball & maple glazed smoked chicken wings.
For dessert, dig into a “Blame Fireball” cinnamon ice cream that’s loaded with candied bacon and marshmallow goodness, or go fully bonkers for some Fire Fries topped with the “Blame Fireball” ice cream & Fireball caramel sauce.
The “Blame Fireball” burger will also run as a special for one week from Monday 3rd July to Sunday 9th July at other Bar Luca venues: BL Burgers Darlinghurst, and BL Burgers Parramatta.
The Fireball x Bar Luca collaboration will run from 1-31 July, with the one-off launch event on Saturday 1st July (Canada Day). Get your tickets here.
